Slaughterhouse Industry
Essay title: Slaughterhouse Industry
TABLE OF CONTENTS
Introduction
Industry Study
Project Description
Basic Project Information
Project Location
Project Rationale
Alternative
Description of Project Phases
Baseline Environment Condition
Impact Assessment and Mitigation
Environment Management Plan
Proposal for an Environmental Monitoring and Guarantee Fund
Attachment of Annexes
Photos or Plates of Proposed Project
Impact Areas, Affected and Communities
Maps of the following Scale
Permit to Operate Certificate
E. Result of Physical and Chemical Analysis of Water and Wastewater
PROJECT DESCRIPTION
Davao City slaughterhouse is located at Ma-a, Davao City. The operations are limited to the night shift. The delivery of animals will start at 1:00 to 4:30 in the afternoon. The whole morning will be utilized for cleaning the area. The 2nd shift will start at 9:00 in the evening up to 5:30 in the morning.

It employs 48 workers of which 25 are regulars and 23 are contractual. This contractual will do the maintenance and the manual slaughtering of animals.

Currently the number of hogs, cattles and other animals slaughtered are as follows
Hogs
200 to 250 heads
Cattle
30 to 40 heads
Chicken
none ( chicken slaughterhouse is out of order)
20 to 25 heads
The number of heads slaughtered everyday does not level of with the number of kilos meat sold in the public market. In short there are hogs and cattle slaughtered privately.

The following are the charges per head for the service rendered:
P91.11 per head
Cattle
P152 per head
P40.00 per head
There are two stockyards presently existing in the city slaughterhouse. One is for the hogs and the other is for the large cattle. Three operational ponds are present in the slaughterhouse, the aerobic pond, anaerobic pond, and the facultative pond. And sludge drying bed.

As what we have observed there are two ways of acquiring water for use of slaughtering and maintenance of the slaughterhouse. One is the metered water system direct from the meter to the faucet and the use of water reservoir. Two large overhead tanks are place serve as water reservoir use for slaughtering and the metered water system is for office consumption.

Basic Project Information
Project Name:
Davao City Slaughterhouse
Address: Ma-a Davao City
Contact Person: Ariel Cascabel
Officer in charge
The number of hogs and cattle slaughtered for the year 2004 dropped compared to past years due to the economic crisis.
Ma-a slaughterhouse operation generally involves the following:
Lairage
Stunning
Hoisting
Bleeding
Scalding
Dehairing
Gambrelling
Final Scrapping
Evisceration
Inspection
Splitting
Weighing

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Number Of Hogs And Chicken Slaughterhouse. (June 29, 2021). Retrieved from https://www.freeessays.education/number-of-hogs-and-chicken-slaughterhouse-essay/