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Group number: 13 / MEC3
Group members:
Per Mark Barradas Nielsen
Elena Legarra Martinez
Belinda Yeluma Fombe
Henriett Czekmeiszter
Tutor: Kirsten Ringgaard
Date: 12 October 2005
Project A
Firm: Arla Food Group
Title of the project: Increasing turnover contra decreasing profit
Signature of the group members:
(Reserved for the College)
Approved the:
Contents
Contents
1. Introductory chapter and problem statement
1.1 Motivation
1.2 Problem Statement
1.3 Partial Problem Statement
1.4 Interpretation
1.5 Scope
1.6 Methodology
2. Internal analysis of Arla
2.1 Analyzing the new organization structure
2.1.1 Analysing of structure
2.1.2. Conclusion on structure
2.2 Organizational Culture
2.2.1 Analysis of culture
2.2.2 Conclusion on culture
2.3 Strategy
2.3.1. Analysis of strategy
2.3.2 Conclusion on strategy
2.4 Financial review with the help of profitability analysis
2.4.1 Profitability analysis
2.4.2 Conclusion on financial state
3. Final Conclusion
4. Process evaluation
4.1 Groups criteria for success
4.1.1. Group objectives
4.1.2. Group rules
4.2. The benefits derived, educational and personal
4.3. The lessons learned and experienced gathered for the next project
4.4. A self-evaluation of the group work
4.5. Project Diary
Essay About Final Conclusion And Mec3 Group Members
Essay, Pages 1 (150 words)
Latest Update: June 11, 2021
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